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Fruit Foot Foam with Mango Butter and Peach Butter BAEHR, 125 ml (10981)

Fruit Foot Foam with Mango Butter and Peach Butter BAEHR, 125 ml (10981)
TPO FREE
Fruit Foot Foam with Mango Butter and Peach Butter BAEHR, 125 ml (10981)
ORYGINALNY PRODUKT
W OFICJALNYM SKLEPIE
DARMOWA WYSYŁKA
DLA ZAMÓWIEŃ POWYŻEJ 100 EURO.
DOSTAWA DO POLSKI OD 3 DNI
BEZPIECZNA PŁATNOŚĆ
PAYPAL / STRIPE / WAYFORPAY (VISA, MASTERCARD, APPLE PAY, GOOGLE PAY)
BEZPŁATNE UBEZPIECZENIE
100% GWARANCJI ZWROTU PIENIĘDZY, JEŚLI ZAMÓWIENIE NIE ZOSTANIE DOSTARCZONE
$30.25 USD
  • Dostępna ilość: 2

Fruit cream-foam is an innovative product developed by German specialists for the care of dry, damaged foot skin. Cream-foam has an exclusively natural basis and is enriched with valuable, highly active components, such as: urea, glycerin, panthenol, mango butter, peach butter, mango butter. The combination of these components has an effective regenerating effect on dry, cracked, dehydrated skin of the feet. 5% urea ensures optimal penetration of the active ingredients into the deeper layers of the skin and increases the water-holding capacity. Ideal for diabetic foot care. The foam has a subtle, pleasant fruity aroma.

Application: Shake the foam well before application. Keep upright. Recommended for daily use (twice a day), apply to the shin the size of a walnut.

Active ingredients: 5% urea, glycerin, panthenol, mango butter, peach butter and mango butter. Note: Contains no artificial colors or preservatives.

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